Kwong Chow Congee & Noodle House

Reviews about Kwong Chow Congee & Noodle House

• 4 / 5

  By Timothy Ho
  Everything about this place screams authentic; from the unpronounceable name of the restaurant to the weathered tables and floors which haven't changed since 1990. So it was no surprise to find the food is just as authentic. Place to go to find decent beef brisket. Not the most tender but definitely hits the spot. Wontons were also large and savoury. Menu also features other fried rice and noodle dishes. Slightly pricier than comparable noodle shops but maybe that's why the staff were slightly friendlier. Will come again.
  June 17, 2017
• 5 / 5

  By Jensen Goleco
  Great selection of dishes, great taste, reasonable prices--- what more can you ask for? I give Kwong Chow four stars for the moment but only because I haven't tasted the majority of their dishes. Stay tuned!!
  October 11, 2016
• 3 / 5

  By Andy Koo
  Some dishes here tasted better than others. Congee was good and on the thicker side. The sweet and sour pork actually very fresh and not re-fried or over fried like some other places. The stone pot stews were ok tasting but the meat was not cooked to the right tenderness. Fresh fish was steamed perfectly though. I would go again if in the area but nothing special to seek out. Might try again to see if anything else is good. I think they are opened late for congee and small dishes.
  September 18, 2016
• 4 / 5

  By Steven Liang
  Nice place for a meal. Their lunch specials are what usually brings me in. The food is not the best chinese food around; however, its tasty and good value for the money.
  September 11, 2016
• 4 / 5

  By Stephen Au
  Good value for your $$ but don't expect good service.
  June 29, 2016