Hokkaido Ramen Santouka

Reviews about Hokkaido Ramen Santouka

• 5 / 5

  By Lauryna A.
  This place is crazy popular for a reason. I'm very happy with their food quality, but especially the DUMPLINGS!
  April 12, 2017
• 5 / 5

  By Steve Jeon
  The noodles were cooked to perfection, but what surprised me the most was the soup. The soup wasn't too salty (like any other ramen soups) and absolutely delicious. Oh and it's a lot of food too.
  December 23, 2016
• 3 / 5

  By Teh Zhi Wen
  Was great the first time I was here. But quality seemed to have declined when I came back. It was probably due to the fact that the restaurant has gotten so popular that they couldn't handle the volume of customers and was quite rushed in food preparation.
  December 21, 2016
• 4 / 5

  By Ho Seok Cho
  Supposedly the best ramen joint in Vancouver. Well, you probably don't have a better option in Vancouver. I see two problems. One, so much over priced. Two, they use factory-made noodles. Good noodle places in Asia all use their own home made noodle.
  December 11, 2016
• 4 / 5

  By David Cowling
  Tasty ramen with some of the best pork in the city. The pork is the reason to eat here. However, the thicker noodles, and mild broth isn't as much my style, so I don't​ frequent the always busy Santouka. Also difficult to park without paying downtown meter fare.
  October 03, 2016