Chef Hung Taiwanese Beef Noodle

Reviews about Chef Hung Taiwanese Beef Noodle

• 4 / 5

  By Noah Tsang
  Decent spot for Taiwanese soup noodles. The soup has good flavour and the noodles have a perfect texture. The place is quite small; there aren't many tables. Expect to pay $10-13 for a bowl of noodle soup, depending on what kind you get.
  May 05, 2017
• 5 / 5

  By Karen Low
  Nom nom nom! This has to be my favorite Taiwanese noodle place around! This place is located on the 2nd floor of Aberdeen mall. This may not always be my go to place since the food court here is so awesome. But when I crave Taiwanese noodle I always think of here!
  
  I always order A4 (tendon, shank & omasum). Their award winning spicy broth. To be warned, if you don't order there extra spicy soup (for an extra dollar) and you really like spicy, the spice level isn't there. I usually add about 2-3 spoon fulls of their chili oil. But for those who don't eat spicy, the spice level is just nice! The broth is very flavourful and better than most. They have other kinds of broths I haven't tried yet so something for everyone.
  
  My favorite thing about this place is their noodles! I always order the flat noodles that traditionally come with beef noodle. They're always perfectly Al dente with great bite. They make their noodles in house which is probably why they're so good!
  
  Another bonus is that they serve Chatime bubbletea at this location! Not the full menu but they have the staples!
  March 07, 2017
• 4 / 5

  By AL Yang
  hands down the best beef noodle in town. the broth is flavourful and not greasy at all and the noodle is fresh made.
  December 20, 2016
• 3 / 5

  By Michael Bilek
  Went with a group. Service is good, food is alright. The broth was bland and the general consensus was that this wasn't the best, but pretty okay. Clean, good location.
  November 10, 2016
• 4 / 5

  By Eric Bosung Kim
  Food was good, but the waitress missed an order.
  October 09, 2016